Most people don’t think about gallbladder health until it starts to have problems – in particular, cholecystitis. What are the symptoms of this disease, and how is it treated?
In the modern world, gluten is treated with caution. It is blamed for weight gain and problems with the GI tract, and many people try to exclude it from the diet. Only those who suffer from celiac disease or gluten intolerance should completely avoid products containing this protein. How can you tell if you are one of them?